Earls Kitchen + Bar

2850 Shaughnessy St #5100 Port Coquitlam, BC V3C 6K5

604-941-1733

@earlsrestaurant

Taste of the Tri-Cities Offer

3-Course Set Menu $39 (Lunch)

Choice of Starter

Spicy California Roll (4 pieces)
Yuzu crab, avocado, cucumber, sriracha aioli, sesame soy paper

Aburi Salmon Sushi Press (4 pieces)
Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi

Caeser Salad
Crisp romaine, parmesan, seasoned croutons, caesar dressing

Garden Greens Salad
Watermelon radish, mixed greens, croutons, parmesan vinaigrette (V)

Single Baja Taco
Crispy battered Pacific cod, pineapple jalapeño salsa, cabbage, smashed avocado, chipotle crema


Choice of Main

Fettuccine Alfredo
Garlic cream, cracked black pepper, parmesan (V)
Add + Chicken - 7.5 | Sauteed Prawns - 7.5 | Artisan Garlic Bread - 2

Nashville Crispy Chicken Sandwich
Hot fried chicken thigh, lemon slaw, sweet pickle, honey mustard aioli, toasted brioche bun, French fries

Santa Fe Salad
Charred corn, dates, avocado, crumbled feta, black beans, peanut lime vinaigrette (V)
Add + Salmon - 13 | Chicken - 7.5 | Sauteed Prawns - 7.5

Carne Asada Tacos
Chargrilled sirloin steak, smashed avocado, charred corn, pickled onions, chipotle crema, cabbage, feta, cilantro, tortilla chips + salsa roja


Choice of Dessert

Mini Caramelized Vanilla Cheescake I
Basque style, almond florentine, fresh berries, drizzled honey, chantilly cream

Mini Sticky Toffee Chocolate Pudding
Almond florentine, fresh berries, vanilla bean ice cream

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3-Course Set Menu $45 (Dinner)

Choice of Starter

Individual Charred Corn + Avocado Dip
Chipotle aioli, Tajin, feta, crispy corn tortillas G (V)

Aburi Salmon Sushi Press (4 pieces)
Torched dashi salmon, jalapeño, pickled ginger, micro cilantro, unagi

Caeser Salad
Crisp romaine, parmesan, seasoned croutons, caesar dressing

Garden Greens Salad
Watermelon radish, mixed greens, croutons, parmesan vinaigrette (V)

Crispy Chili Tofu
Sriracha aioli, togarashi, sweet chili soy (V)


Choice of Main

Santa Fe Salad
Charred corn, dates, avocado, crumbled feta, black beans, peanut lime vinaigrette (V)
Add + Salmon - 13 | Chicken - 7.5 | Sauteed Prawns - 7.5

Ahi Tuna Poke Bowl
Fresh mango, avocado, sesame seaweed salad, cucumber, macadamia nuts, seasoned sushi rice, dashi mayo

Truffle Tortellini
Black truffle cream, ricotta, spinach, seasonal vegetables, fresh basil, parmesan (V)
Add + Chicken - 7.5 | Sauteed Prawns - 7.5 | 4oz Prime Sirloin - 16.5

Cajun Blackened Chicken
Cajun chicken breast, confit garlic butter, warm potato salad, bacon, coleslaw, kale oil

Deluxe Burger
Ground chuck patty, caramelized onion aioli, dry-cured bacon, cheddar, tomato, leaf lettuce, pickle, toasted brioche bun, French fries


Choice of Dessert

Mini Caramelized Vanilla Cheescake I
Basque style, almond florentine, fresh berries, drizzled honey, chantilly cream

Mini Sticky Toffee Chocolate Pudding
Almond florentine, fresh berries, vanilla bean ice cream

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- Mention Taste of the Tri-Cities before ordering

A modern restaurant in Port Coquitlam offering innovative dishes and drinks in a lively, welcoming atmosphere.

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